Papaya

The Papaya tree (Carica papaya) is a tropical fruit that originated in Mexico and South America. It is now grown throughout the North American tropics and other tropical regions around the world. The fruit of the Papaya is also called pawpaw and is eaten raw without the skin. The fruit is sweet, low in calories, and high in potassium and vitamin A. Papaya is also used in drinks, jellies, salads, desserts and is also dried and candied. There are many varieties of Papaya. To successfully grow Papayas, you need a frost-free climate, lots of sunlight, lots of water, and good soil. If you give your plant all of these conditions, then you can grow papaya from seed and generally have fruit in 6 to 12 months. We also supply large varieties in small quantities for your rear garden, kitchen garden, home garden, or large quantities for farmland development, fruit orchards, fruit farms, real estate layouts, or commercial cultivation.